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storefront menu

At Juniper Seed our menu offerings are always 100% vegan and as gluten friendly as we can get! We're committed to providing our guests with accessible, affordable & sustainable meals using products that are locally sourced and crafted with care.

weekly menu features

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Thursdays: goetta grilled cheese

Sixteen Bricks Marble Rye, MadCheese Pimento Cheese, & our housemade goetta grilled to perfection—whole sandwich or half sandwich & half salad options available.

Sundays: breakfast pizza 

flatbread topped with housemade tofu scramble, sauteed pepper and onion medley, housemade savory sausage, & Daiya oatmilk cheddar. Served with a side of our specialty Grippo's aioli!

storefront

At Juniper Seed our menu offerings are always 100% vegan and as gluten friendly as we can get! We're committed to providing our guests with accessible, affordable & sustainable meals using products that are locally sourced and crafted with care.



mains




breakfast skillet

sauteed pepper & onion medley, Illinois made tofu scramble, house-made goetta & Daiya oat milk cheddar atop roasted potatoes. pairs great with Farmer Nate's Hot Sauce!

$12

Soy

Ad-on

avocado

$2
breakfast skillet


belgian liege waffle

three of our signature yeasted waffles speckled with pearl sugar nibs resulting in a caramelized, chewy texture while adding the perfect amount of sweetness

$11

Wheat

Toppings

strawberries & whip

$2
belgian liege waffle


pancake platter

three wispy, gluten free pancakes, cooked to golden brown. served with plant butter & locally made Mulligan's Maple Syrup

$11

Gluten free

Toppings

strawberries & whip

$2
pancake platter


breakfast burrito

Louisville made Mijo Tortilla Factory flour tortilla filled with sauteed pepper & onion medley, Illinois made tofu scramble, savory sausage & Daiya oatmilk cheddar

$12

Wheat
Soy

Ad-on

avocado

$2
breakfast burrito


caprese focaccia sandwich

housemade herb*-infused focaccia bread, local tomatoes, basil* & kale pesto, vegan mozzarella, seared lion's mane mushrooms, microgreens*, & balsamic glaze. *herbs & microgreens are grown in house!

$13

caprese focaccia sandwich


sweet potato farro bowl

steamed ancient grain farro; topped with oven roasted sweet potatoes, brussels sprouts, chickpeas, parmesan shreds & balsamic glaze drizzle

$12

Wheat
sweet potato farro bowl


kale caesar

our signature salad! chopped kale tossed in our house-made ceasar; topped with crispy chickpeas, pepitos, sliced radish & parmesan shreds.

$12

Soy
kale caesar


italian salad

chopped romaine lettuce, lettuce, Kentucky-grown cherry tomatoes, Kaiser's banana peppers, parmesan shreds, & crispy chickpeas; scratch-made Italian dressing

$12

italian salad



sides




buttered toast

Sixteen Bricks french bread, lightly toasted; served with plant butter & Prospect Jam Co

$4

Wheat

gluten friendly option

gluten free bread

$2
buttered toast


roasted potatoes

seasoned potatoes, bell pepper & onion medley

$5

roasted potatoes


fresh fruit

assorted fresh fruit bowl including Kentucky greenhouse grown strawberries

$4

fresh fruit


crispy goetta

our signature house-made goetta crisped to perfection. You goetta try it!

$6

Vegan
Soy
crispy goetta


roasted brussels sprouts

seasoned brussels sprouts tossed in avocado oil & maple syrup

$5

roasted brussels sprouts


party potatoes

our most popular side dish! Hashbrowns, chaa cheese, cashew based cream of chicken & vegan sour cream; buttery cornflake topping

$6

Tree nuts
party potatoes


single waffle

$4

single waffle


single pancake

$4

single pancake



extras




maple syrup

$0.75



Grippo's aioli

$0.75



salad dressing

$0.75


Address

1809 Elm Street 

Cincinnati, OH 45202

Contact

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Hours of Operation

Tue - Fri

8:00 am – 3:00 pm

Saturday

8:00 am – 3:00 pm

​Sunday

8:00 am – 3:00 pm

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©2025 by Juniper Seed  |  Plant Based Kitchen EST. 2022  |  1809 Elm Street, Cincinnati, OH 45202  |  info@juniperseed.net

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